Home
Lasagne and Oven-Baked Recipes

Air Fryer-Oven-Ready Lasagne Pasta

Air Fryer-Oven-Ready Lasagne Pasta

A quick and easy lasagna recipe with classic Bolognese flavour, creamy béchamel sauce, and melted cheese.

35 minutes total

This quick and cozy air fryer recipe by @cook.with.katherine proves that homemade lasagna doesn't have to be complicated. Perfect for busy evenings, this dish features a comforting Bolognese sauce, creamy béchamel and lots of melt cheese, all layered with thin and flat Oven-Ready Barilla Lasagne sheets.

Collections

Collections

Lasagne and Oven-Baked Recipes

Recipe Collection Page: Lasagne and Oven-Baked Recipes: en-ca

Ingredients

Serves 4

4-6 Barilla Oven-Ready Lasagne sheets
1 tbsp olive oil
1 small yellow onion, finely diced
1 lb ground beef
½ tsp garlic powder OR 1 clove garlic, minced (optional)
To taste Salt
To taste Pepper
1 tsp dried oregano
2 cups tomato sauce
½ cup béchamel sauce
1 ½ cups shredded mozzarella
½ cup shredded cheddar
¼ cup grated Parmesan cheese
Fresh basil, chopped, for garnish

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions. *Such a line meets the VEGAN, GLUTEN FREE, LACTOSE-FREE AND KOSHER needs

Method

Step 1

Preheat air fryer to 320°F.

Step 2

Heat olive oil in a pan over medium heat. Sauté onions until soft, about 2 minutes. Add ground beef and once browned, add garlic, salt, pepper, and oregano. Stir in tomato sauce and simmer for 3-5 minutes.

Step 3

Line the bottom and sides of the air fryer basket with parchment paper.

Step 4

Spread a thin layer of tomato sauce on the bottom.

Step 5

Place 2 Barilla Oven-Ready Lasagne sheets, then tomato sauce, a drizzle of béchamel, and a little mozzarella, cheddar, and parmesan cheese. Repeat another layer, placing the Lasagne sheets perpendicular if possible.

Step 6

For the final layer, place the last 2 lasagna sheets, spread slightly more béchamel, and top with more cheese.

Step 7

Place the lasagna in the air fryer and cook for 22 minutes.

Step 8

Check doneness by piercing with a knife—if it slides through easily, it’s done. If the pasta is still firm, air fry for another 2-3 minutes. Optional: add cheese in the last 5 minutes for a perfectly melted top.

Step 9

Let the lasagna rest for 5 minutes before slicing. Garnish with fresh basil and serve.

Classic Blue Box

Classic Blue Box

Oven-Ready Lasagne

Unlike the thicker wavy pasta sheets commonly used in North America, Oven-Ready Lasagne pasta sheets are rolled flat like homemade. It’s lasagna the authentic Italian way! These thin flat pasta sheets require no boiling, meaning they are ready to be layered and baked, saving time and effort. Since one box makes approximately 12 servings of lasagna, delivering a melt-in-your-mouth texture, it’s perfect for sharing with loved ones when hosting or making part of your meal prep routine.

  • Shape Oven-Ready Lasagne
  • Cook time 30 mins
  • Pack size 255 g
  • Range Classic Blue Box
View product

Discover more recipes

Find more premium recipes to elevate your next dinner party, outdoor picnic or special gathering!

Barilla Lasagne Pasta with Bolognese Sauce

Looking for an indulgent lasagne recipe with perfectly al dente Barilla pasta? This Barilla Lasagne Pasta with Bolognese Sauce has your name all over it! The authentic Italian pasta sauce is slow cooked, then layered to excellence with Barilla Lasagne pasta, a flavourful combination of beef and pork, and a rich béchamel sauce to satisfy every member of your household.

Barilla Lasagne Pasta with Chicken and Spinach

The sky’s the spinach with this easy dinner recipe for Barilla Lasagne Pasta with Chicken and Spinach, made with creamy béchamel sauce. Only 15 minutes of preparation is needed, plus it's packed with greens, making it a fantastic weeknight dinner idea. Whip this recipe out when you want to toss together a tasty, veggie-forward dish for the whole family!

Barilla Lasagne Pasta with Mushroom Sauce

Umami mushrooms with creamy, cheesy goodness—need we say more? This Barilla Lasagne pasta with Mushroom Sauce features a trio of ricotta, Parmigiano Reggiano and mozzarella cheese for a cozy and comforting meal. It's a must-try alternative to traditional meat-heavy lasagnes, especially if you're looking to incorporate more vegetarian meals into your household.