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Oven-Ready Lasagne Pasta with Sausage & Leeks

Oven-Ready Lasagne Pasta with Sausage & Leeks

Lasagna recipe made with Italian sausage, tender leeks, and creamy béchamel sauce.

55 minutes total

Made with Barilla Oven-Ready Lasagne, this dish layers together browned Italian sausage, tender leeks, and a creamy béchamel sauce for rich, savoury flavour in every bite. Finished with a generous sprinkle of Parmigiano Reggiano, this recipe from @cheflorenzoboni delivers a full-on melt-in-your-mouth Italian lasagna experience.

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Lasagne and Oven-Baked Recipes

Recipe Collection Page: Lasagne and Oven-Baked Recipes: en-ca

Ingredients

Serves 12

1 box Barilla Oven-Ready Lasagne pasta
3 leeks
1 lb Italian sausage
2 tbsp extra virgin olive oil
8 tbsp butter
6 cups milk
7 tbsp flour
1 cup Parmigiano Reggiano cheese, grated, 2 tbsp reserved
2 tbsp Italian parsley, chopped

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions. *Such a line meets the VEGAN, GLUTEN FREE, LACTOSE-FREE AND KOSHER needs

Method

Step 1

Preheat oven to 400°F.

Step 2

Clean and cut the leeks into small squares.

Step 3

Remove casing from sausage and crumble in a pan with olive oil. Brown for five minutes. Stir in the leeks and cook for 5 more minutes.

Step 4

Melt butter in a saucepan, then add flour and cook for 3 minutes. In a separate saucepan, bring milk to boil, then stir in the butter and flour mixture. Simmer for 5 minutes.

Step 5

Mix sausage and leeks with the bechamel sauce, parsley, add Parmigiano Reggiano, reserving 2 tbsp of cheese on the side.

Step 6

Spoon a little bit of bechamel sauce on the bottom of a 9x13 inch pan.

Step 7

Build a total of five layers using three sheets of Barilla Oven-Ready Lasagne pasta and ¼ of the sauce mixture for each layer, ending with the sauce on the top layer.

Step 8

Sprinkle top layer with the remaining Parmigiano Reggiano cheese, cover with aluminum foil and bake. After 30 minutes, uncover and let the top brown for 10 more minutes.

Step 9

Allow the lasagna to rest for 15 minutes before serving.

Classic Blue Box

Classic Blue Box

Oven-Ready Lasagne

Unlike the thicker wavy pasta sheets commonly used in North America, Oven-Ready Lasagne pasta sheets are rolled flat like homemade. It’s lasagna the authentic Italian way! These thin flat pasta sheets require no boiling, meaning they are ready to be layered and baked, saving time and effort. Since one box makes approximately 12 servings of lasagna, delivering a melt-in-your-mouth texture, it’s perfect for sharing with loved ones when hosting or making part of your meal prep routine.

  • Shape Oven-Ready Lasagne
  • Cook time 30 mins
  • Pack size 255 g
  • Range Classic Blue Box
View product

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